Fuet from the Folks at Lowry Hill Provisions at the Deli
If you stop by almost any specialty food shop in the Spanish region of Catalunya—even on “the coast of Barcelona,” as Bob Dylan sings in “Boots of Spanish Leather”—fuet is the cured sausage you’re most likely to find. A long, thin salami (fuet translates to “whip” in Catalan), it’s most commonly eaten in medium-thick slices along … Read More